Cajun Chicken Wings


Rub Mixture:

3    Tsp. Aromat Seasoning
3    Tsp. Morton's Seasoning
3    Tsp. California Garlic Salt
3    Tsp. Tony Chachere's Creole Seasoning
1     Tsp. Garlic Powder
1/4 Cup Crushed Dried Rosemary
1     Tsp. Fresh Ground Peppercorn
1     Tbs. Dried Parsley

Mix all ingredients together and sprinkle or rub on chicken wings. Grill Chicken wings and enjoy.  You can gauge the spice in here by the thickness you sprinkle it on.  Cook these on any type of grill, but I
enjoy them best grilled on my electric grill.

 

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